Mothers Day Brunch

I’m not entirely sure where the tradition of mother’s day brunch came from, but with a 2.5-year-old in the house, who has a passion for destroying things at will, and a pregnant wife unable to self-medicate with alcohol, a morning at one of DC’s finer establishments wasn’t really in the cards.

So, we did it ourselves at home, with some breakfast tacos.  Pretty simple here, scramble some eggs, with a handful of cheese, add some bacon, salsa, sour cream and avocado — and you’ve got brunch, in 20 min or less.

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